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Dining at The Kensington Victoria

At The Kengsington Victoria, all meals are homemade, and we offer residents a variety of dining choices, including local favourites, familiar foods, and specialties. Fresh fruits and vegetables are used when in season. All food is prepared fresh daily, on-site, by our certified Red Seal Chefs.

Our Red Seal chefs provide the highest quality of cuisine. The Red Seal program is the standard-bearer for culinary excellence, and its certified chefs epitomize gastronomic creativity, quality, and excellence. Every recipe they prepare will be in keeping with your discerning palate: even if you have allergies or dietary restrictions. Menus are based on the Canada Food Guide and are approved by a dietician. Daily snacks, refreshments, and dinner are included. Additional services like lunch are available for a monthly fee, and guests can join residents for meals at a nominal cost.


The Kensignton staff member preparing food
Fruits and muffins on corner of a counter top
Close up of croissants on counter top